Unripe plantain flour is one of the products that can be obtained from unripe plantain processing. It is a dry shelf-stable product. In many Nigerian homes, unripe plantain…
Unripe plantain flour is one of the products that can be obtained from unripe plantain processing. It is a dry shelf-stable product. In many Nigerian homes, unripe plantain…
Groundnut is also known as peanut. It is a legume that is valued for its edible seeds and oil content which ranges between 40–56 %. Groundnut oil is…
Sesame seed, also known as beniseed, is one of the several minor oilseeds that are valued because of their unique properties as well as nutritional and health benefits.…
Bread is a staple food eaten in almost every home. Both old and young eat it. According to Statista, the value of the Nigerian baked goods market amounted…
Posted on March 1, 2020
Dr. Obodozie Chime is a Medical Doctor and an Entrepreneur in food processing and packaging. He is the C.E.O of Chime foods. He is happily married with 2…
In Food Business, Food-Entrepreneurs
Posted on January 11, 2020
Michael Annan-Forson, C.EO. Melach coconut processing farm, holds a Bachelors’s degree in Business Administration (HR Management) and MBA in Human Resource and Organization Management. He worked at different…
TIGERNUT MILK PRODUCTION Tigernut milk which is said to have originated from Spain is known in Spain as chufa de horchata and also known as kunu aya in…
Meet Ayeni-Wuraola Ogungbola as she takes us on her entrepreneurial journey. My name is Ayeni-Wuraola Ogungbola, the founder and CEO of a food business known as Iyl foods…
Soya beans are also known as Soy Beans or Glycine Max. It is a globally important crop for both human and animal consumption. it would interest you to…
Popoola Nissi Toluwashe is the Founder of Pishon cakes which is an arm of Pishon@eden.She is a graduate of food science and nutrition from the Federal University of…